top of page

Starbucks-Inspired Protein Cold Foam – A Healthy Twist on a Favorite

Sep 15

2 min read

2

13

0



If you’re a fan of the delicious cold foam drinks from Starbucks but want a healthier, protein-packed version, you're in the right place! This quick and easy recipe is a game-changer for your daily coffee routine. In just five minutes, you can whip up a cold foam that’s light, sweet, and nourishing—without any guilt.


Why You'll Love This Recipe

This protein cold foam is not only a creamy, flavorful addition to your iced coffee but also a great way to increase your protein intake. It’s perfect for those of us who love our coffee treats but want to keep our nutrition in check. With 24g of protein and only 140 calories, this version is both satisfying and diet-friendly.

Nutritional Breakdown

  • Calories: 140

  • Carbs: 11g

  • Protein: 24g

  • Fat: 0g


Ingredients:

  • 1/3 cup 0% Fairlife milk

  • 1 scoop vanilla protein powder (I used @CleanSimpleEats)

  • 1/4 tsp vanilla extract

  • 1/4 tsp sea salt


Steps:

  1. Make the Cold Foam: Combine the 0% Fairlife milk, Clean Simple Eats vanilla protein powder, vanilla extract, and sea salt in a frother or blender. Mix until it’s light, foamy, and fully combined. The protein powder adds a natural sweetness, while the sea salt enhances all the flavors. To make it gets nice and foamy, I use this frother wand.

  2. Assemble Your Coffee: Pour your favorite coffee over ice. Then, top it with the protein cold foam and watch it cascade into your coffee for that classic, indulgent look.

  3. Sip and Enjoy! That’s it! In just a few minutes, you’ve got a Starbucks-inspired treat that’s packed with protein and flavor.


A Nourishing Twist on a Classic

This protein cold foam is inspired by the indulgent Starbucks favorite, but with a nourishing twist! You get all the sweet, creamy goodness without the added sugars and fats. Plus, it’s loaded with protein, making it a perfect fit for anyone looking to maintain their fitness goals while still enjoying their coffee break.


Why Add Protein to Your Coffee?

Adding protein to your coffee has a ton of benefits, from promoting muscle recovery to keeping you full longer. This recipe uses vanilla protein powder, which not only boosts the flavor but also gives your body the fuel it needs to power through the day.

Whether you’re looking to cut down on sugar, increase your protein intake, or just enjoy a healthier coffee treat, this protein cold foam is the perfect addition to your routine.

Comments

Share Your ThoughtsBe the first to write a comment.
bottom of page